
A Night with Perch
Dec. 3rd
Instructor: Chef Jordan Taylor
Date: Thursday, December 3rd at 6 PM
Join Chef Jordan Taylor for a special night inspired by Perch, one of Sioux Falls’ local restaurants. Discover the flavors and techniques behind a memorable dining experience as Chef Jordan brings Perch-inspired dishes to Plum’s teaching kitchen. Whether you love trying new foods or discovering the stories behind your favorite local spots, this is a night you won’t want to miss!
Menu
Course 1 | Salade Lyonnaise
Frisée, Potato Croutons, Bacon, Warm Bacon Vinaigrette, Runny Egg, Chives
Course 2 | Pork Belly Benedict
Maple-Braised Pork Belly, English Muffin, Poached Egg, Green Chile Hollandaise
Course 3 | Chilaquiles
Ancho Chile, Cilantro Crema, Dakota Craft Links Chorizo, Pickled Onion, Queso Fresco, Sunny-Side-Up Egg
Demonstration-Style Classes: Unless otherwise noted, our classes are chef-led demonstrations with minimal hands-on participation.
A Three-Course Experience: Enjoy a thoughtfully prepared three-course meal while you watch, learn, and dine—think dinner and a show. Perfect for date night, girls' night out, or a fun evening with friends.
Arrive Early: Please plan to arrive 15–30 minutes before class so you have time to get settled before we begin.
Parking: Street parking is available, or you may use the parking lot located to the west of the building.
Class Duration: Most classes last approximately 1.5–2 hours.
Complimentary Beverages: Water, sparkling water, wine, and beer are included with your class experience.
Payment: All class prices are plus applicable tax. Full payment is required at the time of registration to reserve your spot.
Refunds: Class registrations are non-refundable. If Plums Cooking cancels a class due to low enrollment, you will receive a full refund.
Class Size: Most classes are limited to 17 guests (unless otherwise noted) and are filled on a first-come, first-served basis.
Age Requirement: Participants must be 21 years of age or older, unless otherwise specified for a particular class.
Waitlist: If a class is sold out, be sure to join the waitlist. You'll be notified if a spot becomes available.












