Handcrafted locally, this sourdough comes from a beloved neighbor baker. Made with simple ingredients, patience, and a whole lot of love.

Ingredients: Wheat flour, seasalt, filtered water (allergens : gluten, wheat)

Enjoy within 2-3 days for optimal taste

How to make : Refresh in oven at 300 degrees for 10-15 minutes. Can be frozen up to 6 months.

DO NOT store in refrigerator, leave at room temp or put in toaster to defrost.

All orders are final.