Taylor Precision | Leave-In Meat Thermometer


Designed to be oven safe with a tempered safety glass lens, this PRO meat thermometer is meant to be left in the oven while food is cooking and tracks the gradual increase in temperature over longer periods of time. Perfect for professionals and amateur chefs alike, the rugged, quality features will provide accurate results day after day.

  • Accurately measures between: 120ºF – 200ºF
  • Rugged stainless steel dial with 2 1/4″ face is designed to not roll off counters, keeping it in reach
  • Silicone non-slip features for better gripability
  • USDA cooking reference temperatures listed on dial
  • Thinner stem will leave a smaller hole in protein, which helps to retain juices