The new Emile Henry Vinegar Cruet is elegant, healthy and durable. Ceramic is the ideal material to store your vinegar because it protects it from the light which helps preserve aromas and flavours. Easy to use, the drip-free stainless-steel pourer reduces the air flow and allows precise dosage when deglazing, preparing a marinade or simply making a salad dressing. With its sleek, clever design, Emile Henry new cruet has pride of place on the worktop or the table. It complements the Oil Cruet, making an attractive duo without getting them mixed up. All Emile Henry products are made in France. 4in x 5.8" tall and holds 15 ounces
Resistance Against Mechanical Shocks: During everyday use, there are many opportunities to bang a dish or a set of plates. Particularly resistant to shocks, our ceramic is even used in restaurants!
Resistance Against Temperature Changes: A dish or stewpot should be able to withstand wide variations in temperature. Our ceramics allow our products to be taken directly from the freezer to the hot oven (+250°C/500°F).
Resistance Against Fading Colors: Heat, the dishwasher or sharp instruments will all have an aging effect on a product. Our glazes are particularly resistant to the dishwasher and the most aggressive of detergents.