Our velvety goat's milk caramel sauces (Cajeta) combine creamy caramel richness with the subtle tang of goat's milk to create an utterly unique, not-too-sweet dessert sauce perfectly paired with ice cream, fruit, and cheeses. Fat Toad Farm Caramel Sauces are a verified gluten-free product with a 12 month shelf life. Jars should be refrigerated after opening.

Our Petite Caramel Jars contain 2 fluid ounces of goat's milk caramel sauce.

Salted Bourbon: Nothing but goat’s milk, pure cane sugar, Kentucky straight Bourbon, baking soda, sea salt